🥞 Fluffy Pancakes Recipe
Breakfast
15 mins
Easy
4 Servings
These fluffy pancakes are soft, buttery, and absolutely delicious. Top with maple syrup and fresh berries!
Ingredients
- 1½ cups all-purpose flour
- 3½ tsp baking powder
- 1 tbsp sugar
- ½ tsp salt
- 1¼ cups milk
- 1 egg
- 3 tbsp melted butter
Instructions
1
Mix dry ingredients - In a bowl, mix flour, baking powder, sugar and salt.
2
Add wet ingredients - Make a well, add milk, egg and melted butter.
3
Mix gently - Stir until just combined (batter should be lumpy).
4
Heat pan - Heat lightly oiled pan over medium heat.
5
Pour batter - Pour ¼ cup batter for each pancake.
6
Cook until bubbly - Cook until bubbles form, then flip.
7
Serve warm - Serve with maple syrup and berries.
Nutrition (per pancake)
Calories158 kcal
Protein4g
Carbs22g
